Kyrgyz traditional drinks

Kyrgyzstan has traditional drinks, which are a key factor among the nomadic people. In the past, they traveled across steppes, mountains, and valleys. We can tell you that these drinks are very tasty and nutritious. These drinks are very healthy and natural. We recommend you to rent a car, enjoy the scenery and explore the drinks.

During the tours in Kyrgyzstan, you will be able to explore that these drinks play an important role in the life of the Kyrgyz people. Kymyz is a sour drink made from mare's milk. And in order to get milk, you should top up the mare for about 1.5 hours. Since ancient times, nomads used it in the mountains, on pastures and carried it in leather bags or in pitchers to keep it cool. Kymyz itself is very tasty and has a lot of vitamins.

Maksym and Jarma
Maksym is made from cereals, and flour is usually fried in fat. Our guests of the country will be able to rent a car and during the tour of Kyrgyzstan to see how it is prepared, add salt, water and cook for a certain time, after which it is allowed to cool for 10 hours. We recommend drinking jarma, which is very useful in a warm state and nutritious. And if you are thirsty you can just drink it and enjoy the taste.

Ayran is a traditional drink made from cow's milk. This drink is also made from beneficial bacteria.You have a chance to rent a car and enjoy the cooking process, find out what is cooled and then fermented for about 8 hours. And to quench their thirst, people drink this drink.

Ak serke
This is another drink that is made from beef broth, and it is known as ak serke. You have a chance to enjoy a delicious drink, which is made from 200 grams of buttermilk, salt and a liter of broth. After that, the drink is left in the heat. If you feel hungry, a great solution is to drink this drink.

In any case, while in the country, everyone can try anything they want. Bozo is a very delicious drink, and it is difficult to make a drink. During the tours in Kyrgyzstan, you will be able to explore that it is made from natural ingredients like millet, wheat, rice or corn. The locals are very fond of this drink as it is very healthy, but it is strong.